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Mexican pork recipes
All recipes » Mexican » Pork
Estella's PicadilloThis recipe is from my mother-in-law who is from Michocan Mexico. This recipe will vary from place to place with how it is made, but it sure is… |
Sherry
May 2011 Advanced |
2 votes
2528 views
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Pork and Poblano Chiles in Red SauceThis is a spicy pork stew - we serve over penne pasta, but it works over rice, too |
david spottiswood
Jan 2011 Intermediate |
1 vote
2626 views
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CARNE GUISADA MEAL FOR DAYSTHIS IS RECIPE THAT YOU CAN EAT MORNING, NOON, AND NIGHT. HOW MANY FOODS CAN YOU DO THAT. EVERY ONE LIKES IT. SO EASY. YOU CAN FIND THE MEAT ALREADY… |
GARY ESTESS
May 2014 Professional |
1 vote
4552 views
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Pork PosoleAn easy, rich, posole. I call out canned enchilada sauce, but if you have time to make one from scratch the posole is even better. |
Patrick Travis
Aug 2009 Intermediate |
1 vote
5835 views
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BBQ Pork and Potato Tacos
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Brett Ede
Jul 2010 Professional |
2 votes
2723 views
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Tortilla Pie with ChorizoThis is a popular Mexican breakfast dish, known as Chilaquiles. The fried strips stay crisp in the tomatillo, cream and cheese sauce. |
Robyn Savoie
Dec 2013 Advanced |
1 vote
3104 views
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Carne a la Gringo
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Gene Sakahara and Sam Bozzo
Jul 2008 Professional |
3 votes
6644 views
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PozoleSimple recipe. Simple prep time. Wonderful for brunch with hot tortillas. Be sure and garnish with lime juice and a dash of salt. |
Amanda Elles
May 2011 Intermediate |
1 vote
2003 views
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Green ChilleSlow cook a pork roast drain the grease use the grease with flour and cillies to create a wonderful pulled pork chille dish |
Jeanette Pfeifer
Sep 2009 Advanced |
1 vote
1744 views
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"Spicey" Pork TacosThese are an awesome little meal for a party, a get together, or an at home dinner. Just use more of the ingredients to make more for more people. |
Stephanie
Aug 2010 Beginner |
1 vote
1952 views
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Mexican Pork ChopsFrom Not Your Mother's Slow Cooker Recipes for Two P 142 Cooker 1 1/2 - 3 qt Setting & Cook Time High 3-4 hours |
Misty Bown
Jan 2012 Intermediate |
1 vote
2408 views
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Pork and Poblano Stew
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David St. John
Jan 2013 Advanced |
1 vote
1922 views
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Posole de PanzThe warmth and texture of this dish is a comforting way to put an exclamation point on a fall or winter day. The recipe can be adapted for an… |
Unknown Chef
Nov 2010 Intermediate |
1 vote
2719 views
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Pork Adobo
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william ruiz
May 2012 Intermediate |
1 vote
1898 views
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Pork Carnitas
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Yvonne
Feb 2012 Intermediate |
1 vote
1767 views
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