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European vegetables recipes
All recipes » European » Vegetables
Caponatina - Sicillian Summer Vegetable MedleyCaponatina is a lighter and easier version to make than its cousin Caponata – which requires frying three… |
Laura Pazzaglia
Aug 2010 Advanced |
1 vote
3659 views
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RatatouilleFor me Ratatouille encompasses all the best that August/September has to offer. It's delicate essence balances harmoniously with simple grilled or… |
Casey Angelova
Sep 2010 Professional |
1 vote
2305 views
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Minestrone d'invernoThere is nothing better on a cold winters day than a nice, hot bowl of authentic minestrone. It's a very forgiving and versatile dish, you can adapt… |
Luna's Recipes
Dec 2010 Advanced |
1 vote
1798 views
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Zucchini con Anice
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BearNakedBaker
Feb 2011 Professional |
1 vote
2744 views
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Creamy spring onion soupThis simple soup is our latest discovery – from the moment we tried it first (two weeks ago) we’ve already had it 3 times. It makes the perfect… |
Sharemykitchen
Feb 2011 Intermediate |
1 vote
2088 views
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Rosenkohn In Bier Gedunstet (Brusselsprouts In Beer)One of the only ways I can get my husband to eat his Brussels sprouts. |
Ann Cook
Mar 2011 Advanced |
1 vote
1416 views
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CCB Saladwith cucumber carrot and beetroots this is one healthy and easy to make salad |
sunil k.nayar
Jun 2011 Professional |
1 vote
7344 views
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Zuccini (courettes) in wine doughThis is a recipie from Austria, my mom send it to me yesterday (28th of july 2007) :-) thanks mom! |
Korinna
Jul 2011 Intermediate |
1 vote
2673 views
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Fried cauliflower.You know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s Cooking Facebook fan page.… |
Helenscooking
Aug 2011 Intermediate |
1 vote
2407 views
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Fried zucchini with mayo-dill sauce and tomatoThis is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with… |
Helenscooking
Aug 2011 Intermediate |
1 vote
1594 views
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Simple to Make, Very Versatile and Deliciously Skinny, Roasted RatatouilleRatatouille is a simple and healthy vegetable dish usually loaded with… |
Skinny Kitchen with Nancy Fox
Aug 2011 Professional |
1 vote
3697 views
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Italian Greens - Utica StyleThis is the ever popular dish that you won't find anywhere but in Utica, NY unless the cook/chef has originated from Utica. There is even an annual… |
Joanne
Sep 2011 Intermediate |
1 vote
6500 views
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Spinach & Artichoke Pierogi (Polish Dumplings)I use my Aunt Pearl's Dough recipe and I decided to make a filling different from the norm (Potato & Cheese or… |
ChaCha Can Cook
Oct 2011 Intermediate |
1 vote
7226 views
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Squash Souffle (pudding)This is a wonderful recipe from my Grandmother that she got from her mother from the "old country", e.g. Lithuania. It is a staple on our holiday… |
Donna Cohen Avery
Nov 2011 Advanced |
1 vote
3665 views
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A Sauerkraut like no other!Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even… |
Nick Roche
Feb 2012 Advanced |
1 vote
2669 views
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