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• Holiday/Occasion
• • Mardi Gras
• Calories
• • 100 or fewer
  • 200 or fewer
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• • $0.5 or fewer
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  • $3.0 or more

Kid friendly American mardi gras recipes with 100 or fewer calories costing less than $1.5 per serving

All recipes » American » 100 or fewer calories » Mardi Gras

	Beef Enchilada You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.	GARY ESTESS Aug 2018 Professional	1 vote 1413 views
	Best Almond Butter Brownies Recipe If gooey brownie are your thing then this is a delicious gluten-free decadent brownie recipe that you will…	Betsy's Best Oct 2016 Intermediate	1 vote 2979 views
	Cool and Creamy Ranch Cucumber Salad This is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great…	Denise Sherin Aug 2015 Advanced	1 vote 1 comment 7988 views
	Creamy Coleslaw I like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to…	Denise Sherin Apr 2015 Advanced	1 vote 1 comment 4333 views
	Apple Bacon Cheddar Crostini Great fall appetizer, party food or fun snack.	Denise Sherin Aug 2014 Advanced	1 vote 4213 views
	Sugar Molds for Creative Decorating Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…	Claudia lamascolo Jan 2014 Professional	1 vote 3044 views
	Cooler Corn Large gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not…	Glenn Mar 2013 Beginner	1 vote 22927 views
	Banana, pecans and chocolate chips muffins The other day, I discovered a nice dessert: the banana cake in the restaurant Factory&Co. This is the first…	Malicia Flore Oct 2012 Intermediate	2 votes 3143 views
	My standard recipe for all of my cakes I am sure that those of you that look over my cake recipes have noticed a certain pattern with all of my cakes.…	Cupcake Vixen Jul 2012 Professional	1 vote 7297 views
	White Dry Rub I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…	John Greenler Jun 2012 Professional	1 vote 3151 views
	Hawaiian Crest Salsa I came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my…	Smokinhotchef Apr 2012 Advanced	1 vote 1 review 4016 views
	SLAPPY COOKIE OR SAD HAPPY THE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE…	GARY ESTESS Feb 2012 Professional	1 vote 2583 views

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