American sporting events beef recipes added by professional chefs
All recipes » American » Beef » Sporting events
|
Smoked Sirloin Tip RoastSlow Smoked Sirloin Tip Roast, tender, juicy and melt in your mouth good. We were wanting BIG MEAT for our Date Night Dinner so we went shopping.… |
Patti Fisher
Aug 2018 Professional |
1 vote
8387 views
|
|
Dad’s Tavern ChiliAs an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This… |
Salad Foodie
Sep 2013 Professional |
4 votes
21691 views
|
|
Texas Chuck Wagon Chili (with Venison or Beef)I originally made this with chuck roasts that I would trim out and dice into 1/4 inch cubes. Yes, you will… |
Amos Miller
Feb 2011 Professional |
2 votes
17101 views
|
|
Bacon Wrapped Stuffed Burger DogsSometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our… |
Patti Fisher
Feb 2016 Professional |
1 vote
5270 views
|
|
BACON WRAPPED MEAT LOAFTHIS WORKS BEST ON THE GRILL-A SMOKER THE TAST IS OUT OF THIS WORLD I SAY THATS GRILLING. IT COOKS IN 30-45 MIN. WE COOK AT 500 DEGREE AT ALL TIMES |
GARY ESTESS
Aug 2010 Professional |
1 vote
7626 views
|
|
Stuffed Burger DogsIt’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill… |
Patti Fisher
Sep 2015 Professional |
1 vote
5947 views
|
|
E-Z TX BBQMy friend, maribeth, wants to surprise Joe with a barbeque this weekend and asked if I had a simple, really tasty recipe to share. OK. This is a… |
Amos Miller
Mar 2011 Professional |
4 votes
5329 views
|
|
BACON RAPED MEAT LOAF CAN CHANGEWE WANTED TO LET IDEA'S GROW LOTS OF DISHES CAN BE CHANGED WITH, LITTLE WORK, BUT LOTS OF TASTES AND FLAVORS… |
GARY ESTESS
Sep 2010 Professional |
1 vote
7060 views
|
|
Spicey Mama's Texas Red ChiliChili means many different things to people all over the world. In Texas it is a deep, rich, brick red chili flavored with spices & peppers. It is… |
Sheila Durham
Mar 2011 Professional |
2 votes
9439 views
|
|
Potluck Cheeseburger MacWe were invited to a potluck at our community center and asked what we should bring. The resounding vote was: meat! Spending the afternoon with our… |
Patti Fisher
Sep 2015 Professional |
1 vote
4800 views
|
|
Poor Man’s Burnt Ends and TipsOur “Poor Man’s” Burnt Ends are “Off The Hook”! The burnt ends are meat candy. Burnt Ends are normally made from Brisket and that can be very… |
Patti Fisher
Jan 2016 Professional |
1 vote
4811 views
|
|
Philly Chesesteak Quesadillasamazing |
dp
Dec 2009 Professional |
4 votes
11861 views
|
|
Short Rib's My WayI love short ribs but every where I go they cook them to death !! For some reason all places and Chefs like to braise them for hours in all types… |
Chef Paul McGovern
Sep 2016 Professional |
1 vote
1793 views
|
|
Bacon Ring BurgerWOW!!! Our Bacon Ring Burger made it into Green Mountains Grills Cook Book !!! Bacon Ring Burger, we saw the Bacon Wrapped Onion Rings on… |
Patti Fisher
Aug 2018 Professional |
1 vote
1443 views
|
|
Fat Boy BurgerFat Boy Burger is fat on flavor! A ½ lb. juicy, delicious burger topped with two kinds of cheese, grilled onions and lots of bacon. We love “Big… |
Patti Fisher
Aug 2018 Professional |
1 vote
2504 views
|
Sign Up — Free Membership it's free!
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
