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American freeze::Chill recipes costing less than $2.5 per serving
All recipes » American » Freeze/chill
Fresh Peach Salsa
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David St. John
Jul 2020 Advanced |
1 vote
248 views
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Peach Sorbet
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David St. John
Jun 2020 Advanced |
1 vote
292 views
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Creamy Orange Pops
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David St. John
May 2020 Advanced |
1 vote
379 views
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Fudge Pops
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David St. John
May 2020 Advanced |
1 vote
301 views
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Easy Pie Crust
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David St. John
Jul 2018 Advanced |
1 vote
735 views
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Layered Lemon Tomato AspicLayered Lemon Tomato Aspic is a chilled jellied salad with a punch of sweet and tart flavors. |
Culinary Envy
Jun 2017 Advanced |
1 vote
2006 views
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Lemon Fluff DessertLight, fluffy, perfect for hot summer days. Found recipe on tastofhome.com/simple. |
peace
Feb 2017 Intermediate |
1 vote
1411 views
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Cold Brewed Vanilla Iced CoffeeCold Brewed Vanilla Iced Coffee is so easy to make and has incredible deep, rich, full flavor, with absolutely no bitterness. |
Culinary Envy
Jan 2017 Advanced |
1 vote
1830 views
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Choco banana ice creamA guilt free dessert that can be made easily. |
Jayashree.T.Rao
Aug 2016 Advanced |
1 vote
3467 views
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Pear Ice creamPear Ice cream is a delicious dessert. It has a mixed flavour, something unique. |
Jayashree.T.Rao
Aug 2016 Advanced |
1 vote
1419 views
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BASIL WALNUT PESTO RECIPE UPDATEDORGANIC WALNUTS ARE NOW STANDING IN FOR PECANS AND FOR THE TRADITIONAL PINE NUTS IN THIS VARIATION OF PESTO! |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
864 views
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Fruit SalsaRefreshing Fruit Salsa, great palate cleanser! |
"Cheffie Cooks"
Mar 2016 Advanced |
1 vote
2307 views
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Cool and Creamy Ranch Cucumber SaladThis is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great… |
Denise Sherin
Aug 2015 Advanced |
1 vote
7988 views
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Matcha Dairy-Free Ice Cream (Paleo Friendly)This recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse… |
Gray Hayes
Jun 2015 Intermediate |
1 vote
1703 views
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Creamy ColeslawI like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to… |
Denise Sherin
Apr 2015 Advanced |
1 vote
4333 views
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