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Add a photoServings: 6
Ingredients
- 1 (13 ounce.) can evaporated lowfat milk
- 5 Large eggs
- 2/3 c. sugar
- 3 tbsp. butter, softened
- 2 tbsp. plain flour
- 1 teaspoon vanilla
- 1/8 teaspoon nutmeg
Directions
- Grease and flour 9 inch pie plate, making sure all areas are well coated. Put all ingredients in blender container. Cover and blend till well blended. Pour into prepared pie plate. Bake in preheated oven at 350 degrees for 40-45 min or possibly till knife inserted near center comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 6 servings | |
| Calories 290 | |
| Calories from Fat 129 | 44% |
| Total Fat 14.61g | 18% |
| Saturated Fat 7.83g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 207mg | 69% |
| Sodium 164mg | 7% |
| Potassium 247mg | 7% |
| Total Carbs 30.79g | 8% |
| Dietary Fiber 0.1g | 0% |
| Sugars 28.79g | 19% |
| Protein 9.68g | 15% |
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