Crunchy Onion Layered Salad Recipe

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0 votes | 219 views
Servings: 2

Ingredients

Cost per serving $2.74 view details
  • 4 c. lettuce, torn into bite size pcs
  • 8 ounce. boiled ham, cut into cubes
  • 1 red pepper, diced
  • 4 hard cooked Large eggs, minced
  • 1 bunch radishes, sliced
  • 1 (9 ounce.) pkg. frzn peas, thawed & liquid removed
  • 1 (2.8 ounce.) can Durkee French fried onions

Directions

  1. In a 3-qt straight sided glass bowl, layer salad ingredients in order as listed. Serve with ranch-style or possibly your favorite salad dressing.
  2. Makes 4 to 6 servings. (If you wish you may add in 2 tomatoes, diced).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 445g
Recipe makes 2 servings
Calories 379  
Calories from Fat 161 42%
Total Fat 17.9g 22%
Saturated Fat 5.55g 22%
Trans Fat 0.0g  
Cholesterol 475mg 158%
Sodium 1716mg 72%
Potassium 945mg 27%
Total Carbs 17.54g 5%
Dietary Fiber 5.2g 17%
Sugars 8.74g 6%
Protein 36.77g 59%
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