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Crockpot Pasta Recipe

Name: Crockpot Pasta
Ingredients: 8 ounce small shells (cooked); 8 ounce mozzarella cheese; 8 ounce provolone cheese; 1 lb hamburger cooked; 1 can mushrooms; 1 pt lowfat sour cream; 1 quart spaghetti sauce

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $1.50 view details

8 ounce small shells (cooked)
8 ounce mozzarella cheese
8 ounce provolone cheese
1 lb hamburger cooked
1 can mushrooms
1 pt lowfat sour cream
1 quart spaghetti sauce

Directions

Mix sauce, hamburg, shells and mushrooms together. Put 1/2 in crock pot, pour lowfat sour cream over this and sliced provolone; now rest of sauce mix, sliced mozzarella on top. Cook on low for 6-7 hrs.
NOTE: This is excellent, great for parties!!!!

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Amount Per Serving	%DV
Serving Size 275g
Recipe makes 10 servings
Calories 515
Calories from Fat 282	55%
Total Fat 31.72g	40%
Saturated Fat 15.62g	62%
Trans Fat 0.29g
Cholesterol 83mg	28%
Sodium 951mg	40%
Potassium 656mg	19%
Total Carbs 31.72g	8%
Dietary Fiber 4.0g	13%
Sugars 11.5g	8%
Protein 25.4g	41%

Crockpot Pasta Recipe

Ingredients