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Uncooked Blueberry Pie Recipe

Name: Uncooked Blueberry Pie
Ingredients: 4 c. blueberries; 1 c. water; Healthy pinch of salt; 3 tbsp. flour or possibly cornstarch; 2 tbsp. butter; 1 baked pie shell

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $5.13 view details

4 c. blueberries
1 c. water
Healthy pinch of salt
3 tbsp. flour or possibly cornstarch
2 tbsp. butter
1 baked pie shell

Directions

Pour 2 c. of uncooked blueberries in pie shell. Combine remaining 2 c. of blueberries, water, salt, and flour in a pan; bring to a boil and cook till semi-thick, then add in butter. Let cold for 10 min. Pour over uncooked berries in pie shell; place in refrigerator. Serve with whipped cream.

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Amount Per Serving	%DV
Serving Size 425g
Recipe makes 2 servings
Calories 305
Calories from Fat 110	36%
Total Fat 12.56g	16%
Saturated Fat 7.4g	30%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 90mg	4%
Potassium 232mg	7%
Total Carbs 49.7g	13%
Dietary Fiber 7.1g	24%
Sugars 28.05g	19%
Protein 3.41g	5%

Uncooked Blueberry Pie Recipe

Ingredients