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Ingredients
Directions
- Make white sauce in double boiler; add in tuna, pimento and parsley. Season to taste and serve on toast.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 175g | |
| Recipe makes 4 servings | |
| Calories 262 | |
| Calories from Fat 125 | 48% |
| Total Fat 14.31g | 18% |
| Saturated Fat 3.84g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 599mg | 25% |
| Potassium 318mg | 9% |
| Total Carbs 16.77g | 4% |
| Dietary Fiber 0.5g | 2% |
| Sugars 6.38g | 4% |
| Protein 16.06g | 26% |
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