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Quick and easy North american side dishes recipes with 400 or fewer calories
All recipes » Side dishes » North american » 400 or fewer calories
Cumin & Lime ChickpeasThis was so fresh and delicious. |
Kyra Martin
Jun 2013 Professional |
1 vote
1771 views
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Macaroni and slaw saladThis recipe comes from my Taste of Home cookbook. It is a delicious, easy to make and my go to salad recipe for potlucks. |
Micheline
Jun 2013 Intermediate |
1 vote
9692 views
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Pan Seared Asparagus SpearsThe farmer’s markets are bursting with so many wonderful vegetables to choose from. June is here and the weather is heating up in the Carolinas.… |
Carolinaheartstrings
Jun 2013 Intermediate |
2 votes
8046 views
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Creole SeasoningI love this on Hamburgers, chicken, and steak. |
Harlan
Jun 2013 Advanced |
1 vote
2209 views
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Provencal Tomato RoastSo easy, wonderfully sweet, and absolutely delicious. |
Kyra Martin
Jun 2013 Professional |
1 vote
1929 views
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Fresh Roasted Veggies
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Catherine Pappas
May 2013 Intermediate |
1 vote
1042 views
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Seasoned Crinkle Cut French FriesFresh cut potatoes crinkle cut and baked in the oven till crispy. |
Therese
Apr 2013 Intermediate |
1 vote
2411 views
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Oven PotatoesThis simple recipes is for those late nights can't think of side dishes to cook and need it done in matter of minutes. I have to give credit where… |
Candice Goodyear
Apr 2013 Intermediate |
1 vote
3507 views
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Coach's Favorite Baby Lima BeansI have a dog park buddy (former basketball coach) I cook for, and he brought me this recipe a lady in his… |
myra byanka
Apr 2013 Professional |
1 vote
2239 views
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Glazed CarrotsI made these carrots to be a sweet, vegetable side to go with the Caribbean Pork we made tonight. I wanted something that would be sweet like… |
Nancy Miyasaki
Apr 2013 Intermediate |
2 votes
7644 views
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Mexican Rice PilafGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
myra byanka
Mar 2013 Professional |
1 vote
5477 views
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
Mar 2013 Professional |
2 votes
3848 views
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German Potato PancakesI loved these “pancakes” when I was a child and visited my grandmother’s house. My mother made them occasionally, but they were always a staple at… |
Carolinaheartstrings
Mar 2013 Intermediate |
1 vote
3324 views
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Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
Mar 2013 Professional |
1 vote
3175 views
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Rice and Mushroom CasseroleGood Quick Oven side dish. |
Lorene Sopko
Mar 2013 Intermediate |
1 vote
2708 views
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