Quick and easy North american sauces recipes

Orange Sauce (for cooked carrots)

Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked…

Salsa Ranchera

Salsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,…

Dijon Smoked Garlic Bechamel Sauce

This is an adaptation of a standard bechamel sauce I used to serve with steamed cauliflower and baby carrots a…

Vegan gravy

This vegan gravy recipe can be used with my Millet meatless Loaf recipe.

Real Time Lime Sauce

True limes are native to India and Asia what we call, " key lime". This sauce may be used to grill, marinate or put over chicken to bake.

Easy to Make and Very Tasty Turkey Gravy

When it comes to Thanksgiving dinner, the gravy seems to enhance the flavor of every item on your plate. It…

Walnut Balsamic Vinaigrette

Quick & Easy Fresh Cranberry Relish

An uncooked cranberry relish makes the fruit flavors pop. This version adds pecans to a combination of…

Balsamic Mayonnaise

This is mayonnaise set on it's ear. I came up with it one day while making my traditional homemade mayo. I searched my pantry, and to my dismay, I…

Vinegar Gravy

This is a recipe for the vinegar gravy my Mom used to make in the 50's and 60's. I've been looking for months for the recipe and all this time it…

Ron's Afterburner Mexican Hot Sauce

This is my version of Pico Pica, available on the west- coast but very limited in the mid-west. Goes great on…

Habanero Mustard Sauce

A fiery glaze for your fowl that Scoville would be proud of. The Scoville scale is the measurement standard for hot peppers. Habaneros for example…

Spicy Red Anjou Pear Sauce:

A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or…