Filipino pork recipes costing more than $3 per serving

Vigan Native sausage

I like adding more garlic in its mixture and I use cane vinegar when curing.

Home made Tocino

Pork Estofado with Pineapple bits

I like this version of estofado. You got to try too.

Pinoy Pork Humba

I like doing this with the pork legs... the pork belly is good to use too.

Pork Teriyaki Tenderloin with Sesame Seeds

Easy way to do it!

Spicy Pork (Face) Sisig

How to make the right pork sisig using pork's face!

Special Crispy Dinuguan

I like this version of the pork dinuguan recipe. Very delish!

Pata Tim

This recipe is quite the same with my 'Paksiw na Pata' but with a little twist to create a different taste.

Homestyle Grilled Pork Chops

This is another way to add flavor to your usual grilled pork chops.

Pinakbet 3-Veggie Recipe

Stir-fry vegetables with fish paste is one budget-friendly, highly nutritious meal.

Pork Adobo with Pineapples

This is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it!

Pata with Beans

A very easy twist of the traditional pork and beans.

Lumpiang Shanghai (Spring rolls)

One of my favorites! Spring rolls are very tasty and so easy to make It takes a little while to create but it…

Inihaw na Liempo (Grilled Pork Belly)

A sumptious dish that is easy to make and very fulfillig.

Pork Adobo

A very easy breezy native filipino recipe that every body enjoys eating.