Dutch oven main dish recipes

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Chicken, Andouille and Shrimp Gumbo

Chicken, Andouille and Shrimp Gumbo

So as I said in my last posting I am doing a Gumbo. I found out my dear friends from IA actually sort of follow…

Sofia Reino
Feb 2010
Advanced
3 votes
1839 views
Polish Sausage and Sauerkraut in sauce

Polish Sausage and Sauerkraut in sauce

If your not lucky enough to be able to find fresh Polish sausage this can be made with just smoked kielbasa.…

Therese
Jan 2013
Intermediate
2 votes
2745 views
Georgian Beef and Potato Stew

Georgian Beef and Potato Stew

This is a delicious, extremely flavorful beef stew. Serve it over steamed bulgar, steamed rice, or with warm flat bread. Your whole family will…

John Spottiswood
Aug 2008
Advanced
4 votes
19334 views
Turkish White Bean Lamb Stew (Etli Kuru Fasulye)

Turkish White Bean Lamb Stew (Etli Kuru Fasulye)

This is one of my mom's recipes. It is perfect during those cold winter nights. You can eat it like a stew or…

sevgi
Apr 2010
Intermediate
2 votes
2164 views
Pork Pot Roast with Vegetables and Apples

Pork Pot Roast with Vegetables and Apples

Sometimes my experiments actually go right and this one turned out a “bell-ringer.” This pot roast simmers in a…

Salad Foodie
Jun 2013
Professional
3 votes
1267 views
Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce

Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce

The best way to describe this dish is a southern rustic meatball meets a…

Rosa
Sep 2014
Advanced
1 vote
357 views
Classic Beef Bourguignon

Classic Beef Bourguignon

Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot…

Salad Foodie
Sep 2014
Professional
1 vote
395 views
Arroz con Pollo: (Yellow) Rice and Chicken

Arroz con Pollo: (Yellow) Rice and Chicken

Spanish, Cuban, South American - a traditional and popular ethnic dish, this ranks among my favorite entrees of…

Salad Foodie
Oct 2012
Professional
2 votes
2258 views
Seafood Paella

Seafood Paella

This is a very nice Paella dish that I make in a Le Creuset 30cm casserole. I cook it over a gas range. It is filled with seafood. It is not spicy…

Sherwin Faden
Jun 2009
Intermediate
2 votes
2926 views
Oxtails and Mushroom Mirepoix in Red Wine Reduction

Oxtails and Mushroom Mirepoix in Red Wine Reduction

Savory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet…

Smokinhotchef
Feb 2012
Advanced
1 vote
1386 views
Arroz con Calamares

Arroz con Calamares

Sergio Hernandez
Jan 2009
Advanced
1 vote
5697 views
Roasted Australian Lamb Rack

Roasted Australian Lamb Rack

Roasted Australian Lamb Rack

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
918 views
Herb and Spice Brine Leg of Lamb

Herb and Spice Brine Leg of Lamb

This may be one of my best creations yet. There are an array of herbs and spices, most from my own garden,…

Smokinhotchef
Apr 2012
Advanced
1 vote
1050 views
MOQUECA MISTA - BRAZILIAN SEAFOOD STEW

MOQUECA MISTA - BRAZILIAN SEAFOOD STEW

This is an adaptation of Moqueca Mista, a seafood stew from a region in Brazil, from Executive Chef Herb Wilson…

Cecelia Heer
Sep 2012
Advanced
1 vote
1008 views
Italian Flag Roasted Chicken

Italian Flag Roasted Chicken

This is another wonderful roasted chicken with a myriad of delectables stuffed under the skin and inside the bird itself. The name comes from the…

Smokinhotchef
May 2012
Advanced
2 votes
751 views