North american finger foods recipes added by professional chefs

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Sweet Beet & Bacon Deviled Eggs Give your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only…	New School of Cooking Mar 2016 Professional	1 vote 2361 views
Ice box pickles This is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you…	GARY ESTESS Mar 2019 Professional	1 vote 1133 views
Healthy Chickpea Recipes - Gluten Free Goldfish Crackers Here's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used…	Aaron Apr 2021 Professional	1 vote 348 views

4 Cheese Mexican Tortilla Appetizers	Brett Ede Jul 2010 Professional	2 votes 1 comment 5169 views
Deviled Eggs Classic!	Chef Smith Jan 2011 Professional	1 vote 1967 views
classic omlet canapes	sasikumar Apr 2010 Professional	1 vote 1860 views
Super Bowl	Brett Ede Jul 2010 Professional	1 vote 1034 views
Bacon Wrapped Jalapenos Great appitizer for a cocktail party or a barbque.	Chef Smith Aug 2010 Professional	1 vote 1 comment 14360 views
Bacon Wrapped Pineapple Shrimp Great for a appitizer or a cocktail party.	Chef Smith Aug 2010 Professional	1 vote 2572 views
Baked Chicken Wings	Chef Smith Aug 2010 Professional	1 vote 5202 views
SMOKED TAMALES THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.	GARY ESTESS Aug 2010 Professional	1 vote 6379 views
HOT DOG BUNS SNACK THIS RECIPE WE USE IT QUICK AND TASTY ON THE GRILL-A SMOKER AT grill-a.com	GARY ESTESS Aug 2010 Professional	1 vote 1 comment 4802 views
STUFF BELL PEPPER GRILL TACOS THIS IS SOMETHING DIFFERENT BUT GOOD ON THE GRILL-A SMOKER MAKES A LOT OF TACOS WITH SMOKE FLAVOR.THE CORN TACO SHELL ADD SO MUCH FLAVOR TO THE…	GARY ESTESS Aug 2010 Professional	1 vote 1910 views
Chicken & Rice Puffs Great for any wedding or cocktail party	Chef Smith Sep 2010 Professional	1 vote 1976 views
Chipotle Bacon Shrimp Feeling Daring? Try this Flambe!	Chef Smith Sep 2010 Professional	1 vote 2996 views