Asian breakfast & brunch recipes
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Vermicelli upama ( Semolina noodles )Vermicelli upama or Semolina noodles is a popular Indian Breakfast/Lunch/Snack dish. Its thinner than… |
Manju Nair
Jul 2010 Intermediate |
4 votes
1069 views
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RAVA UPMAA quintessential South Indian Breakfast made with Farina or Cream of Wheat |
Devaki Das
Jan 2010 Advanced |
1 vote
1940 views
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Eggless Sponge Cake With CurdEggless sponge cake to suitable for vegetarians.Cakes are always a problem for vegetarians.Most of them do contains eggs.This recipe will turn out.I… |
Kokila Karthikeyan
Jan 2012 Advanced |
1 vote
252 views
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KuskaraThis is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical… |
Deepti Naik
Jul 2010 Intermediate |
1 vote
290 views
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Mango JamMango Jam ... Homemade mango jam recipe with mangoes, sugar, and lemon. A delicious fruit spread for the bread. As mangoes are in season & are… |
Ambreen
Jul 2011 Intermediate |
1 vote
264 views
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Japanese Street CrepesCrepes are a big hit with young people in Japan. The paper-thin crepes are made fresh and rolled into a cone shape so they can be eaten on the go.… |
LittleJapanMama
Nov 2011 Intermediate |
1 vote
1050 views
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A typical South Indian dish -Idiyappam (Rice Noodles)Idiyappam is a tasty South Indian breakfast dish. The perfect combo would be Idiyappam and coconut milk and… |
Sheeba Asariah
Jun 2011 Intermediate |
1 vote
176 views
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Tiffin Ideas for preschooler / Recipes for kids, babiesMy DS started his preschool and so daily I need to make something for his Tiffin. I prefer something which is… |
Vidya
Aug 2012 Intermediate |
1 vote
223 views
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Low-fat, Gluten free Multigrain Savory PancakesKnow What U Eat: Multi grain savory pancakes, is good anytime of the day, have it in your breakfast or a… |
A2Z Healthy Vegetarian Cuisine
Mar 2010 Intermediate |
1 vote
439 views
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IDLI ( a south indian breakfast)IDLI ( a south indian breakfast) We find this in all most all south indian houses once in a while.… |
Shreelakshmi Sudhindra
Apr 2010 Intermediate |
1 vote
301 views
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Kheema LajawabKheema/Keema/Minced Meat dish....literally meaning minced meat, is a very bold, aromatic and versatile of all the meat dishes - change the meat… |
Chetana Suvarna Ganatra
Jul 2010 Professional |
2 votes
161 views
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Cake RuskA delicious double baked cake bar for breakfast or teatime. |
Ambreen
Oct 2010 Intermediate |
1 vote
293 views
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Moong Sprouts DhoklaI'm back to dhokla mode again. The thing I love about dhoklas are they are easy to make and twist them to your choice by adding different… |
Ayeesha Riaz
Jul 2011 Intermediate |
1 vote
107 views
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Oats Upma
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vidhya
Nov 2011 Intermediate |
1 vote
81 views
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Red Coconut ChutneyThis red chutney is my mother-in-law's best make. She serves this with her signature mixture dosa and hot piping sambhar on the weekend… |
Ekta Vengateri
May 2008 Intermediate |
1 vote
2236 views
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