American mardi gras appetizers & snacks recipes added by professional chefs

Smoked Salmon and Dill Cheesecake

To serve the smoked salmon cheesecake remove from springboard pan and garnish with smoked salmon curls,…

GARLIC BUTTER

THERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG…

A NEW TASTE

THIS IS SOMTHING THAT I USE QUITE OFTEN IN CHILE,BEAN,FRYING MEAT,TACOS,YOU WILL FIND YOU WILL USE OFTEN.

STUFFED JALAPENOS

WE GRILL JALAPENOS ALL YEAR AROUND THEY ARE NOT HOT UNLESS YOU WANT THEM TO BE

BEER THE SOUTH TEXAS WAY

I would like to make a challenge to all people that likes beer .This is a recipe THAT, I HAVE TESTED ON A LOT OF PEOPLE AND THEY COME BACK AND SAY,…

Fruity Calamari

Salmon Mousse

Ceviche

Serve this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter.

Warm Spinach Artichoke Dip

Tea Sandwiches

Various Kinds...

Tomato Basil Bruschetta

Sausage Cheddar Balls

Pinwheels

Nanner Sushi

Having to make cute little tea party foods for a little girls "upscale" tea party I was asked to make several finger sandwiches for the kids. I came…

24 Flavored Wings with Dipping Sauce

Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…