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Corn Chile Cheese Dip Recipe

Name: Corn Chile Cheese Dip
Ingredients: 1/2 c. Lowfat sour cream; 1/2 c. Mayonnaise; 1/2 lb Shredded cheddar cheese; 1 can Green chilies; 1 can Mexican, liquid removed; 4 x Jalapeno slices, (4 to 5)

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.27 view details

1/2 c. Lowfat sour cream
1/2 c. Mayonnaise
1/2 lb Shredded cheddar cheese
1 can Green chilies
1 can Mexican, liquid removed
4 x Jalapeno slices, (4 to 5)

Directions

Add in a little garlic pwdr, paprika and cayenne pepper to taste. Let sit a few hrs before serving with dip fritos.

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Amount Per Serving	%DV
Serving Size 179g
Recipe makes 4 servings
Calories 514
Calories from Fat 422	82%
Total Fat 47.89g	60%
Saturated Fat 18.51g	74%
Trans Fat 0.0g
Cholesterol 74mg	25%
Sodium 524mg	22%
Potassium 302mg	9%
Total Carbs 7.26g	2%
Dietary Fiber 1.1g	4%
Sugars 4.45g	3%
Protein 15.91g	25%

Corn Chile Cheese Dip Recipe

Ingredients