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Home » Recipes » Cooling Papaya Salsa

Cooling Papaya Salsa Recipe

Name: Cooling Papaya Salsa
Ingredients: 3/4 c. peeled and seeded and diced papaya; 1/4 c. diced red onion; 1/4 c. diced green bell pepper; 2 Tbsp. minced cilantro leaves; 1 Tbsp. fresh lime juice, up to 2; 1 pch salt; 1 pch pepper

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.04 view details

3/4 c. peeled and seeded and diced papaya
1/4 c. diced red onion
1/4 c. diced green bell pepper
2 Tbsp. minced cilantro leaves
1 Tbsp. fresh lime juice, up to 2
1 pch salt
1 pch pepper

Directions

MAKES 24 Tbsp.. VEGAN
As an option, serve this cooling salsa with the fajitas to offset the fire of the spicy green salsa.
Combine all ingredients in small bowl. Refrigerate30 min before serving.
Makesabout 1 1/2 c. salsa.

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Amount Per Serving	%DV
Serving Size 8g
Recipe makes 12 servings
Calories 2
Calories from Fat 0	0%
Total Fat 0.01g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 13mg	1%
Potassium 12mg	0%
Total Carbs 0.55g	0%
Dietary Fiber 0.1g	0%
Sugars 0.29g	0%
Protein 0.06g	0%

Cooling Papaya Salsa Recipe

Ingredients