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None::Raw recipes
All recipes » None/Raw
Tahini Hummus with CruditeI love the word Crudite - don’t you just love that word, pronounced (crud-dee-tay) ? What a nice sounding term for raw vegetables cut into bite… |
Suzi
May 2011 Intermediate |
1 vote
2332 views
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RAMP AND BLACK GARLIC PESTOAfter a recent visit to one of my produce vendors, I was excited to see that they had black garlic and ramps. Of course they did. They are one of… |
Cecelia Heer
Apr 2012 Advanced |
1 vote
3187 views
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Texas Caviar
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Wendi Taylor
Jun 2012 Professional |
1 vote
6032 views
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Various Tea Sandwich fillingsA number of tasty combinations that don't really need recipes. In other words, you too can make tea sandwiches. Be creative! |
Melanie Unruh
Jul 2012 Intermediate |
1 vote
5174 views
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Nescafe Walnut TiramisuPleasurable; assembled with store bought ingredients; lady fingers drizzled with Nescafe and layered with cream cheese, crunchy walnuts and cocoa… |
Navaneetham Krishnan
Feb 2014 Intermediate |
1 vote
2628 views
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Dry Rub For Pulled PorkThis dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong. |
Ben
Dec 2014 Professional |
1 vote
6198 views
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Chimichurri
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Jeremy Cheng
Jul 2008 Professional |
4 votes
12780 views
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Feta CheeseFeta Cheese |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
2 votes
3190 views
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Citrus and Avocado SaladThis was one of my favorite salads growing up. My grandmother would serve it in a butter lettuce leaf cup with just grapefruit, avocado, and a… |
John Spottiswood
Sep 2010 Advanced |
6 votes
6412 views
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Raw Broccoli Salad RecipeSome vegetables are spiteful in the way they convey their goodness by making me suffer for every last vitamin and mineral, like those vicious little… |
Syrie
Nov 2010 Advanced |
2 votes
7874 views
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Raw Vegan Cranberry BrownieI love desserts and because I often eat sweets, I prefer them raw. We all know that all sweets are high in calories, but making mostly raw desserts… |
Gourmandelle LifestyleBlog
Sep 2011 Advanced |
2 votes
3779 views
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
Apr 2012 Advanced |
2 votes
8365 views
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Moroccan Orange SaladThis fruit salad is quite refreshing as a side to a rich meal and incorporates nice complementary contrasts with a touch of the exotic, orange… |
Marlin Rinehart
Feb 2010 Intermediate |
6 votes
5046 views
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Shabu Shabu saladShabu Shabu salad |
ASHRAF ABD ALEEM
Jun 2010 Intermediate |
1 vote
7492 views
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