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Cold Spinach Dip Recipe

Name: Cold Spinach Dip
Ingredients: 1 pkt Spinach minced(cook/drain); 1 c. Water chestnuts(drain/chop); 1 pkt Knorr vegetable soup mix; 1 c. Mayonnaise; 8 ounce Lowfat sour cream

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.24 view details

1 pkt Spinach minced(cook/drain)
1 c. Water chestnuts(drain/chop)
1 pkt Knorr vegetable soup mix
1 c. Mayonnaise
8 ounce Lowfat sour cream

Directions

Mix all. Chill 2 days. Serve on crackers.

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Amount Per Serving	%DV
Serving Size 258g
Recipe makes 4 servings
Calories 671
Calories from Fat 529	79%
Total Fat 59.96g	75%
Saturated Fat 13.46g	54%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 603mg	25%
Potassium 652mg	19%
Total Carbs 30.66g	8%
Dietary Fiber 1.8g	6%
Sugars 2.67g	2%
Protein 5.26g	8%

Cold Spinach Dip Recipe

Ingredients