Servings: 12
Ingredients
- 1 c. butter (softened)
- 1 c. white sugar
- 1 c. brown sugar
- 2 Large eggs
- 1/2 teaspoon salt
- 2 teaspoon vanilla
- 1/4 c. warm water
- 3 1/2 c. unsifted flour
- 1 1/2 teaspoon (level) soda
- 1 (12 ounce.) pkg. chocolate chips
Directions
- Stir in by hand 1/2 to 3/4 c. more flour to make a rather stiff dough.
- Cream butter, sugars, salt and vanilla. Add in Large eggs and warm water.
- Sift flour and soda together. Add in gradually. By hand, add in chocolate chips and more flour to make a stiff dough. Drop by spoonfuls on cookie sheet and bake at 350 degree oven 10 to 12 min. Don't overbake.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 132g | |
Recipe makes 12 servings | |
Calories 568 | |
Calories from Fat 221 | 39% |
Total Fat 24.93g | 31% |
Saturated Fat 15.28g | 61% |
Trans Fat 0.0g | |
Cholesterol 82mg | 27% |
Sodium 246mg | 10% |
Potassium 186mg | 5% |
Total Carbs 79.47g | 21% |
Dietary Fiber 1.9g | 6% |
Sugars 49.3g | 33% |
Protein 7.15g | 11% |
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