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Add a photoServings: 18
Ingredients
- Â Â Cookie mix
- 9 c. Flour
- 4 tsp Baking soda
- 2 tsp Salt
- 3 c. Packed brown sugar
- 3 c. Sugar
- 4 c. Shortening
- Â Â Cookies
- 7 c. Cookie mix
- 1 tsp Vanilla extract
- 2 x Large eggs beaten
- 12 ounce Semisweet chocolate chips
Directions
- MIX: Thoroughly combine dry ingredients; cut in shortening till crumbly. Store in an airtight container in a cold dry place up to 6 months. TO MAKE COOKIES: Combine mix, vanilla and Large eggs; mix well.
- Foldin chocolate chips. Drop by tablespoonfuls 1/2" apart onto greased baking sheets. Bake at 375 for 10-12 min or possibly till golden.
- Remove from pans to cold on wire racks.
- Yield: 2 dozen per batch
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 298g | |
| Recipe makes 18 servings | |
| Calories 1384 | |
| Calories from Fat 578 | 42% |
| Total Fat 65.07g | 81% |
| Saturated Fat 17.6g | 70% |
| Trans Fat 15.23g | |
| Cholesterol 29mg | 10% |
| Sodium 889mg | 37% |
| Potassium 326mg | 9% |
| Total Carbs 192.06g | 51% |
| Dietary Fiber 3.5g | 12% |
| Sugars 123.46g | 82% |
| Protein 12.48g | 20% |
