Chinese Pineapple Chicken Recipe

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0 votes | 1030 views
Servings: 4

Ingredients

Cost per serving $0.93 view details

Directions

  1. Cut meat into long slivers. Fold in bowl egg, flour, salt and Accent. Roll pcs of chicken in this mix.
  2. Heat oil in large fry pan. Add in chicken and stir constantly over medium heat till chicken starts to brown here and there. Add in tomato juice, garlic, pineapple and celery. Mix well. Cover; simmer 15 min.
  3. Blend in bowl cornstarch, honey and ginger. Mix with soy sauce and sherry. Pour over the chicken and stir till creamy, about 2 min. Serve with boiled rice. Serves 4-5.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 144g
Recipe makes 4 servings
Calories 283  
Calories from Fat 170 60%
Total Fat 19.16g 24%
Saturated Fat 3.4g 14%
Trans Fat 0.0g  
Cholesterol 47mg 16%
Sodium 708mg 30%
Potassium 191mg 5%
Total Carbs 26.19g 7%
Dietary Fiber 1.0g 3%
Sugars 20.8g 14%
Protein 2.59g 4%
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