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Home » Recipes » Chili Cheese Dip

Chili Cheese Dip Recipe

Name: Chili Cheese Dip
Cuisine: American
Ingredients: 1 can Hormel chili, no beans; 1 pound Velveeta cheese

by CookEatShare Cookbook

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0 votes | 6356 views

0 reviews | 1 comment

Perfect for tailgating. Great on top of hot dogs, with chips or crackers. This can easily be made in the microwave and served in small crockpot on hot

Servings: 6

American

Ingredients

Cost per serving $1.28 view details

1 can Hormel chili, no beans
1 pound Velveeta cheese

Directions

Over low heat, heat cubes of Velveeta cheese in chili till cheese is completely melted.
Remove from heat and put in a bowl.

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Comments

Reply

greg forn

April 23, 2009

i love this dip
it is soo good
it tastes like the dip u get at chilis

or Cancel

i love this dip it is soo good it tastes like the dip u get at chilis
or Cancel

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Amount Per Serving	%DV
Serving Size 152g
Recipe makes 6 servings
Calories 304
Calories from Fat 162	53%
Total Fat 18.0g	23%
Saturated Fat 11.46g	46%
Trans Fat 0.0g
Cholesterol 68mg	23%
Sodium 1497mg	62%
Potassium 460mg	13%
Total Carbs 17.93g	5%
Dietary Fiber 2.6g	9%
Sugars 7.57g	5%
Protein 17.5g	28%

Chili Cheese Dip Recipe

Ingredients