Chicken With Apricot Jam Recipe

click to rate
0 votes | 1742 views
Servings: 8

Ingredients

Cost per serving $0.07 view details
  • chicken thighs legs, breasts
  • 1 bot red Russian dressing
  • 1 jar apricot preserves (8 ounce) one envelope onion soup mix

Directions

  1. Preheat oven to 325 degrees. Mix together Russian dressing, apricot preserves, and onion soup mix. Cover chicken pcs with mix and place skin side up in baking dish. Bake for 1 to 1 1/2 hrs, basting occasionally.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 8 servings
Calories 214  
Calories from Fat 136 64%
Total Fat 15.11g 19%
Saturated Fat 1.39g 6%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 575mg 24%
Potassium 115mg 3%
Total Carbs 19.44g 5%
Dietary Fiber 0.4g 1%
Sugars 10.91g 7%
Protein 1.74g 3%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment