Chicken Supreme Casserole Recipe

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Servings: 12

Ingredients

Cost per serving $0.84 view details
  • 3 whole chicken breasts, cooked & cut into bite-size pcs
  • 1 pt. lowfat sour cream
  • 1 can cream of mushroom soup
  • 1/4 pound butter, melted
  • 1 c. chicken broth
  • 1 (8 ounce.) pkg. Pepperidge Farm herb dressing

Directions

  1. Mix chicken, lowfat sour cream and soup together. Put in bottom of 9 x 12 inch pyrex dish. Mix butter, broth and dressing well and place on top of other mix. Bake at 350 degrees for 45 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 12 servings
Calories 311  
Calories from Fat 252 81%
Total Fat 28.42g 36%
Saturated Fat 11.62g 46%
Trans Fat 0.04g  
Cholesterol 63mg 21%
Sodium 459mg 19%
Potassium 177mg 5%
Total Carbs 5.83g 2%
Dietary Fiber 0.1g 0%
Sugars 4.73g 3%
Protein 8.88g 14%
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