Chicken Sopa Recipe

Name: Chicken Sopa
Ingredients: 1 med Onion, minced; 2 x -(up to); 3 Tbsp. Butter; 1 can Chicken soup; 1 can Mushroom soup; 1 c. Chicken broth; 1 can (4-ounce) minced green chiles; 2 x -(up to); 3 lb Chicken, cooked, boned & diced; 1 pkt Corn tortillas; 1 lb Grated Longhorn cheese

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.18 view details

1 med Onion, minced
2 x -(up to)
3 Tbsp. Butter
1 can Chicken soup
1 can Mushroom soup
1 c. Chicken broth
1 can (4-ounce) minced green chiles
2 x -(up to)
3 lb Chicken, cooked, boned & diced
1 pkt Corn tortillas
1 lb Grated Longhorn cheese

Directions

Brown onions in butter; combine with soup, broth, chiles & chicken. Blend well. Place layer of tortillas in 9x11x2-inch baking dish. Top with layer of chicken mix, then a layer of cheese. Repeat all three layers till pan is filled, ending with cheese. Bake at 350 for 30 min.
Serves 8.VARIATIONS:
1. Grnd beef instead of chicken
2. 2 cans chicken soup; no mushroom soup
3. Cheddar cheese instead of Longhorn
4. Lowfat sour cream in place of some of the liquid
5. Add in ripe olives.
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Amount Per Serving	%DV
Serving Size 297g
Recipe makes 8 servings
Calories 588
Calories from Fat 393	67%
Total Fat 44.14g	55%
Saturated Fat 20.64g	83%
Trans Fat 0.0g
Cholesterol 165mg	55%
Sodium 964mg	40%
Potassium 386mg	11%
Total Carbs 8.21g	2%
Dietary Fiber 0.7g	2%
Sugars 1.54g	1%
Protein 38.54g	62%

Chicken Sopa Recipe

Ingredients