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Add a photoServings: 1
Ingredients
- 2 1/4 c. Flour
- 1 1/3 c. Sugar
- 3 tsp Baking pwdr
- 1 tsp Salt
- 1/2 c. Vegetable shortening
- 1/4 c. Maraschino cherry juice
- 16 x Maraschino cherries
- 1/2 c. Lowfat milk
- 4 lrg Egg whites
- 1/2 c. Minced walnuts
Directions
- Preheat oven to 350 F. Sift together the flour, sugar, baking pwdr, and salt. Add in the vegetable shortening, cherry juice, cherries and the lowfat milk and beat for 2 min. Add in 1/2-2/3 c.(4 large) unbeaten egg whites and beat 2 min more. Then fold in1/2 c. of minced nuts. Pour into two greased and floured round cake layer pans and bake for 30-35 min. Frost with pink Seven Minute Frosting (it's recipe is in this file).
- NOTES : MUST use 7-Minute Frosting on this cake and color it pink.
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