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Cheesy Potatoes Recipe

Name: Cheesy Potatoes
Cook time: 60 min
Total time: 60 min
Cuisine: American
Ingredients: 1 package Oredia Southern Style Hash Browns; 1 Stick Butter; 1 Cup Heavy Cream; 8 oz Mozzarella Cheese

by Katrina

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Cook time: 1 hours

Servings: 8

Kid Friendly

Quick and Easy

American

Ingredients

Cost per serving $0.37 view details

1 package Oredia Southern Style Hash Browns
1 Stick Butter
1 Cup Heavy Cream
8 oz Mozzarella Cheese

Directions

Preheat the oven to 350
Put the potatoes in a glass casserole dish
Melt the butter and pour it over the potatoes
Pour the heavy cream over the potatoes
Spread the cheese over the potatoes
Cover the dish with aluminum foil and bake for 45 minutes
Remove the foil and bake for an additional 15 minutes to let the cheese get golden brown

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Amount Per Serving	%DV
Serving Size 57g
Recipe makes 8 servings
Calories 239
Calories from Fat 201	84%
Total Fat 22.69g	28%
Saturated Fat 13.8g	55%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 237mg	10%
Potassium 42mg	1%
Total Carbs 1.51g	0%
Dietary Fiber 0.0g	0%
Sugars 0.2g	0%
Protein 7.79g	12%

Cheesy Potatoes Recipe

Ingredients