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Add a photoQuick and easy one dish dinner!
Ingredients
- 1 lb ground beef
- 1 lb Rotini pasta
- 1 package taco seasoning
- 1 can diced tomatoes
- 1 cup water
- 8 oz shredded Mexican style cheese
- 1/4 tsp cinnamon (optional)
Directions
- In deep frying pan brown the ground beef and drain off the grease
- Add the pasta, taco seasoning, diced tomatoes, and water
- Cover and cook 14 minutes or until pasta is tender
- When pasta is tender add cheese and cover to melt
- Add cinnamon and stir dish before serving.
- Enjoy!
- Some people like to add a dollop of sour cream to their plate as well.
- ** Watch the water, if it evaporates too quickly you may want to add about 1/2 cup more.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 391g | |
| Recipe makes 4 servings | |
| Calories 919 | |
| Calories from Fat 355 | 39% |
| Total Fat 39.92g | 50% |
| Saturated Fat 20.01g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 138mg | 46% |
| Sodium 601mg | 25% |
| Potassium 677mg | 19% |
| Total Carbs 88.18g | 24% |
| Dietary Fiber 4.4g | 15% |
| Sugars 4.71g | 3% |
| Protein 48.98g | 78% |
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Comments
July 15, 2011This looks great Katrina! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!
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