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Add a photoServings: 4
Ingredients
- 1/2 lb Montasio cut into 1/2" cubes
- 3 Tbsp. fine cornmeal
- 3 Tbsp. unsalted butter
- 4 x duck Large eggs
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 4 slc pane all'Istriana grilled or possibly toasted
Directions
- Roll the cheese cubes in the fine cornmeal.
- Heat 2 non-stick pans over medium heat, with half the butter in each pan. Once the butter has foamed and subsided, add in the cheese cubes to 1 pan and cook till the cubes are crunchy.
- Meanwhile, in the other pan, cook the duck Large eggs sunny-side up. Once the whites have solidified, season with salt and pepper.
- Serve the cheese and Large eggs immediately with the bread.
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 931g | |
| Recipe makes 4 servings | |
| Calories 3792 | |
| Calories from Fat 3317 | 87% |
| Total Fat 367.93g | 460% |
| Saturated Fat 126.18g | 505% |
| Trans Fat 0.0g | |
| Cholesterol 717mg | 239% |
| Sodium 577mg | 24% |
| Potassium 1922mg | 55% |
| Total Carbs 5.91g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.13g | 0% |
| Protein 105.53g | 169% |
