Cheese And Bacon Pinwheels Recipe

Name: Cheese And Bacon Pinwheels
Ingredients: 1 c. Shredded cheddar cheese; 1/4 c. Crisp bacon, crumbled; 1/4 c. Margarine, softened; 2 Tbsp. Green onions, minced; 7 slc Rye bread, crusts removed

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.26 view details

1 c. Shredded cheddar cheese
1/4 c. Crisp bacon, crumbled
1/4 c. Margarine, softened
2 Tbsp. Green onions, minced
7 slc Rye bread, crusts removed

Directions

In a small bowl, stir together all ingredients except bread. Flatten each bread slice with a rolling pin. Spread each slice with 1 1/2 Tbsp. cheese mix.
Roll up jelly roll style. Place 4 toothpicks into each piece, then using a serrated knife, cut into 4 pices. Place on a cookie sheet.
Heat boriler, and broil for 1 1/2 to 2 1/2 min or possibly till lightly browned and cheese is melted.
Serve immediately.

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Amount Per Serving	%DV
Serving Size 38g
Recipe makes 12 servings
Calories 143
Calories from Fat 87	61%
Total Fat 9.78g	12%
Saturated Fat 3.56g	14%
Trans Fat 0.7g
Cholesterol 13mg	4%
Sodium 267mg	11%
Potassium 54mg	2%
Total Carbs 9.27g	2%
Dietary Fiber 1.1g	4%
Sugars 0.79g	1%
Protein 4.53g	7%

Cheese And Bacon Pinwheels Recipe

Ingredients