Print
Email
Add a photoServings: 1
Ingredients
Directions
- Mix thoroughly and use on just about any kind of pork.
- for sauces, marinades, spice mixtures,seafood, sausages, dry-rubs, appetizers and Barbeque, etc.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 31g | |
| Calories 100 | |
| Calories from Fat 23 | 23% |
| Total Fat 2.67g | 3% |
| Saturated Fat 2.14g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2335mg | 97% |
| Potassium 108mg | 3% |
| Total Carbs 20.42g | 5% |
| Dietary Fiber 1.3g | 4% |
| Sugars 15.05g | 10% |
| Protein 0.78g | 1% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
