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Ingredients
- 12 ounce butterscotch morsels
- 1 c. peanuts, salted
- 3 ounce chow mein noodles
Directions
- Heat butterscotch in top of double boiler over warm water (not boiling).
- When smooth add in peanuts and noodles. Stir till nuts and noodles are covered with butterscotch. Spoon drop on wax paper.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 231g | |
| Calories 1323 | |
| Calories from Fat 909 | 69% |
| Total Fat 102.81g | 129% |
| Saturated Fat 16.41g | 66% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 841mg | 35% |
| Potassium 1162mg | 33% |
| Total Carbs 71.22g | 19% |
| Dietary Fiber 17.0g | 57% |
| Sugars 6.32g | 4% |
| Protein 48.05g | 77% |
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