Brisket For Holiday Dawn Underwood Recipe

Name: Brisket For Holiday Dawn Underwood
Ingredients: 7 lb Brisket, trimmed; 2 tsp Onion salt; 1 Tbsp. Celery salt; 1 tsp Garlic salt; 4 tsp Msg; 2 Tbsp. Worchestire sauce; 1 1/2 Tbsp. Liquid smoke

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $14.22 view details

7 lb Brisket, trimmed
2 tsp Onion salt
1 Tbsp. Celery salt
1 tsp Garlic salt
4 tsp Msg
2 Tbsp. Worchestire sauce
1 1/2 Tbsp. Liquid smoke

Directions

Here's a recipe which I use all the time it is easy and tastes great!
Rub brisket with onion, celery, garlic salt and MSG, let stand for about 30 min. Place in a roaster and pour worchestire sauce and liquid smoke over surface of roast. Cover and chill several hrs. Drain off marinade, wrap brisket, fatty side up, in heavy duty aluminum foil and seal. Bake 5 hrs @ 300. Allow to cold. Slice thinly -) across grain. Hope you like it! Dawn

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Amount Per Serving	%DV
Serving Size 402g
Recipe makes 8 servings
Calories 789
Calories from Fat 529	67%
Total Fat 58.61g	73%
Saturated Fat 18.6g	74%
Trans Fat 0.0g
Cholesterol 212mg	71%
Sodium 5989mg	250%
Potassium 1306mg	37%
Total Carbs 2.77g	1%
Dietary Fiber 0.9g	3%
Sugars 1.19g	1%
Protein 58.09g	93%

Brisket For Holiday Dawn Underwood Recipe

Ingredients