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Boiled Shrimp With Shrimp Soup Recipe

Name: Boiled Shrimp With Shrimp Soup
Ingredients: 2 1/2 to 3 c. water; 1 onion; 1 bay leaf; 1 clove garlic; 2 ribs celery with leaves; 1 teaspoon salt; Dash of cayenne; 1 pound shrimp

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $5.92 view details

2 1/2 to 3 c. water
1 onion
1 bay leaf
1 clove garlic
2 ribs celery with leaves
1 teaspoon salt
Dash of cayenne
1 pound shrimp

Directions

Combine all but shrimp in saucepan and boil for 15 min. Wash. Drain and add in shrimp. Simmer. Don't BOIL. Cold in water. Remove shrimp. Continue to boil liquid down to minimum 2 c.. Add in cream to taste (approximately 1/2 c.). If serve warm, add in 1 Tbsp. butter. Better if served chilled in refrigerator 2 hrs.

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Amount Per Serving	%DV
Serving Size 644g
Recipe makes 2 servings
Calories 275
Calories from Fat 38	14%
Total Fat 4.25g	5%
Saturated Fat 0.84g	3%
Trans Fat 0.0g
Cholesterol 345mg	115%
Sodium 1543mg	64%
Potassium 605mg	17%
Total Carbs 9.8g	3%
Dietary Fiber 2.0g	7%
Sugars 2.79g	2%
Protein 47.11g	75%

Boiled Shrimp With Shrimp Soup Recipe

Ingredients