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Blueberries 'N' Cream Recipe

Name: Blueberries 'N' Cream
Ingredients: 1/2 of an 8 ounce. container reduce calorie soft style cream cheese; 1/2 of an 8 ounce. carton plain low fat yogurt; 2 tbsp. reduced calorie orange marmalade; 2 c. fresh blueberries

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $3.63 view details

1/2 of an 8 ounce. container reduce calorie soft style cream cheese
1/2 of an 8 ounce. carton plain low fat yogurt
2 tbsp. reduced calorie orange marmalade
2 c. fresh blueberries

Directions

In a small mixing bowl beat cream cheese till softened, add in yogurt and marmalade, beat till smooth. Rinse blueberries and drain. Place 1/2 c. blueberries in each of 4 dessert dishes. Spoon the cream cheese mix over blueberries in the serving dishes.
Serve immediately. Total time to fix 10 min. Do not stop with blueberries. Try the cream cheese sauce over fresh nectarines, peaches, strawberries, or possibly any combination which sounds good. Yield: 4 servings - 132 calories - 5 fats.

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Amount Per Serving	%DV
Serving Size 274g
Recipe makes 2 servings
Calories 358
Calories from Fat 191	53%
Total Fat 21.72g	27%
Saturated Fat 12.17g	49%
Trans Fat 0.0g
Cholesterol 70mg	23%
Sodium 221mg	9%
Potassium 282mg	8%
Total Carbs 38.58g	10%
Dietary Fiber 3.5g	12%
Sugars 30.47g	20%
Protein 6.43g	10%

Blueberries 'N' Cream Recipe

Ingredients