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Black Eyed Peas And Barley Pilaf Recipe

Name: Black Eyed Peas And Barley Pilaf
Ingredients: 2 c. Frzn peas thawed; 3/4 c. Quick cooking barley; 1/4 c. Parsley minced; 1/4 c. Onion minced; 1 tsp Thyme; 1/2 tsp Salt; 15 ounce black-eyed peas cooked; 14 1/2 ounce Vegetable broth

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.88 view details

2 c. Frzn peas thawed
3/4 c. Quick cooking barley
1/4 c. Parsley minced
1/4 c. Onion minced
1 tsp Thyme
1/2 tsp Salt
15 ounce black-eyed peas cooked
14 1/2 ounce Vegetable broth

Directions

Combine all ingredients in large skillet or possibly saucepan. Bring to a boil.
Reduce heat; cover and simmer 15-20 min or possibly till barley is tender.

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Amount Per Recipe	%DV
Recipe Size 1308g
Calories 1270
Calories from Fat 44	3%
Total Fat 5.29g	7%
Saturated Fat 1.2g	5%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3137mg	131%
Potassium 2152mg	61%
Total Carbs 251.53g	67%
Dietary Fiber 64.6g	215%
Sugars 33.79g	23%
Protein 62.64g	100%

Black Eyed Peas And Barley Pilaf Recipe

Ingredients