Belgian Beer Marinade Recipe

• 2 c. beer your choice
• 1/4 c. honey mustard
• 1/4 c. canola oil
• 1 tsp coarse salt kosher or possibly sea
• 1 tsp freshly grnd black pepper
• 1 med onion thinly sliced
• 1/2 x green or possibly red bell pepper stemmed, seeded and finely minced
• 4 x scallions white and green parts, trimmed and minced
• 4 x cloves garlic flattened with the side of a cleaver
• 2 slc fresh ginger each 1/4-inch thick, flattened with the side of a cleaver
• 1 Tbsp. pickling spice
• 1 Tbsp. paprika
• 1/2 tsp caraway seeds

Directions