Beef Mushroom Teriyaki Stir Fry Recipe

• 1/2 c. soy sauce
• 1/4 c. water
• 2 tbsp. sugar
• 2 med. onions, sliced lengthwise
• 1 tbsp. vinegar
• 1 teaspoon chopped garlic
• 3/4 teaspoon grnd ginger
• 2 pound round or possibly flank steak, cut into thin diagonal strips
• 1 pound fresh mushrooms, sliced
• 1/4 c. oil
• 2 c. finely shredded cabbage
• 1 can (1 lb.) bean sprouts, liquid removed
• 1 can (8 ounce.) water chestnuts, liquid removed & sliced

Directions