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Add a photoServings: 1
Ingredients
Directions
- Boil potatoes till tender. With masher, mash potatoes. Add in butter and salt. Slowly add in cream and stir till combined. Mix in 1 c. of pesto.
- Serve.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 943g | |
| Calories 2040 | |
| Calories from Fat 1457 | 71% |
| Total Fat 162.97g | 204% |
| Saturated Fat 49.68g | 199% |
| Trans Fat 0.0g | |
| Cholesterol 170mg | 57% |
| Sodium 2390mg | 100% |
| Potassium 3131mg | 89% |
| Total Carbs 120.48g | 32% |
| Dietary Fiber 16.1g | 54% |
| Sugars 6.43g | 4% |
| Protein 35.32g | 57% |
