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Basil Mashed Potatoes 2 Recipe

by Global Cookbook

Ingredients

4 x Potatoes,, peeled 3 Tbsp. Butter     Salt

1/4 c. Heavy cream 1 c. Pesto

Directions

1. Boil potatoes till tender. With masher, mash potatoes. Add in butter and salt. Slowly add in cream and stir till combined. Mix in 1 c. of pesto.
2. Serve.

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