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Add a photoServings: 4
Ingredients
- 20 chicken wings
- 1/2 c. sugar
- 1 c. Rhine wine
- 6 ounce soy sauce
Directions
- Cut apart 10 chicken wings and throw away the tips. Shake the wings in flour, brown in oil and place on a cookie sheet.Heat (don't boil) sugar, wine and soy sauce in a pan. Pour sauce over wings. Bake 2 hrs at 250 degrees, uncovered. Turn every 15 min. They can be frzn.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 204g | |
| Recipe makes 4 servings | |
| Calories 341 | |
| Calories from Fat 113 | 33% |
| Total Fat 12.52g | 16% |
| Saturated Fat 3.51g | 14% |
| Trans Fat 0.15g | |
| Cholesterol 60mg | 20% |
| Sodium 2457mg | 102% |
| Potassium 257mg | 7% |
| Total Carbs 29.76g | 8% |
| Dietary Fiber 0.3g | 1% |
| Sugars 26.26g | 18% |
| Protein 17.06g | 27% |
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