Bar B Q Beef Brisket Recipe

• 4-5 pound brisket
• 1 1/2 teaspoon salt
• 1/2 c. catsup
• 1/4 c. vinegar
• 1/2 c. minced onion
• 1 tbsp. Worcestershire sauce
• 1 1/2 teaspoon liquid smoke
• 1 bay leaf crumbled
• 1/4 teaspoon pepper

Directions