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Add a photoServings: 4
Ingredients
- 2 sm chickens, cut up
- Â Â Paprika
- Â Â Pepper
- Â Â Unpeeled cloves of garlic
- 6 x McIntosh apples
- Â Â Butter
Directions
- Directions: Sprinkle the chicken with paprika and pepper. Don't peel the garlic, but remove any obvious tough outer layer. Cut the apples in fourths and core. Lay the garlic and apples among the chicken pcs. Dot with butter and bake as long as you like chicken to bake. The apples will have cooked down, and the garlic cloves can be eaten skin and all.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 645g | |
| Recipe makes 4 servings | |
| Calories 1530 | |
| Calories from Fat 1039 | 68% |
| Total Fat 115.8g | 145% |
| Saturated Fat 41.1g | 164% |
| Trans Fat 0.0g | |
| Cholesterol 523mg | 174% |
| Sodium 595mg | 25% |
| Potassium 1175mg | 34% |
| Total Carbs 0.23g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 115.0g | 184% |
