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Auntie's Kulolo Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Mix all in a big bowl. Line a loaf pan with foil and then the ti leaves.
  2. Pour in. Cover the top with foil so won't form a crust. Bake 2 hrs at 400 degrees Fahrenheit. Remove foil last half hour. Cold, slice and enjoy.

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