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Asparagus Sour Cream Bake Recipe

Name: Asparagus Sour Cream Bake
Ingredients: 1 c. All green asparagus; 1 sm Carton lowfat sour cream Paprika; 1/4 c. Mayonnaise; 2 Tbsp. Lemon juice

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.09 view details

1 c. All green asparagus
1 sm Carton lowfat sour cream Paprika
1/4 c. Mayonnaise
2 Tbsp. Lemon juice

Directions

Combine mayonnaise, lowfat sour cream and lemon juice; heat, but don't boil, asparagus. Drain asparagus. Heat, but don't boil, lowfat sour cream mix.
Place liquid removed asparagus in casserole dish; pour the lowfat sour cream mix over it.
Turn on broiler and run the asparagus in and leave till bubbly. Sprinkle with paprika lightly before serving.

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Amount Per Recipe	%DV
Recipe Size 161g
Calories 433
Calories from Fat 412	95%
Total Fat 46.57g	58%
Saturated Fat 6.47g	26%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 292mg	12%
Potassium 190mg	5%
Total Carbs 5.57g	1%
Dietary Fiber 1.6g	5%
Sugars 2.25g	2%
Protein 1.68g	3%

Asparagus Sour Cream Bake Recipe

Ingredients