Print
Email
Add a photoServings: 1
Ingredients
- 8 lrg red apples, peeled and sliced
- 1/2 c. (1 stick) butter, sliced into pats
- 8 Tbsp. mirin (a sweet Japanese rice wine)
- 1/2 tsp cinnamon
- 4 Tbsp. raisins
Directions
- Using 8 small microwavable bowls, place 1 sliced apple in each. Add in 1 pat butter, 1 Tbsp. mirin, a dash of cinnamon and 1/2 Tbsp. raisins to each dish. Microwave on high, 4 apples at a time, for 5 to 7 min or possibly to desired tenderness. Serve with chilled raspberry sake or possibly plum sake.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
