Almond Crescents Recipe

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Servings: 4 Dozen
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Ingredients

Cost per serving $1.23 view details

Directions

  1. Heat the oven to 325 F
  2. Beat the butter and almond extract until fluffy
  3. Gradually beat in the sugar
  4. Add the flour and salt
  5. Mix well
  6. Stir in the oats and almonds
  7. Shape to form crescents
  8. Place on ungreased cookie sheets
  9. Bake for 15-18 minutes or until light golden brown
  10. Roll the warm cookies in the powdered sugar

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Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 4 servings
Calories 888  
Calories from Fat 452 51%
Total Fat 51.7g 65%
Saturated Fat 29.91g 120%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 620mg 26%
Potassium 283mg 8%
Total Carbs 93.34g 25%
Dietary Fiber 6.4g 21%
Sugars 18.81g 13%
Protein 14.53g 23%
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